Comments on: It’s Thursday, yay. https://ilona-andrews.com/blog/its-thursday-yay/ #1 New York Times Bestselling Author Sun, 29 Jun 2025 16:32:38 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Brandy https://ilona-andrews.com/blog/its-thursday-yay/#comment-524284 Mon, 28 Jun 2021 16:27:16 +0000 https://ilona-andrews.com/?p=31878#comment-524284 I moved from Central Texas to Montana nearly 4 years ago. I love MT but I was raised in the Hill Country (New Braunfels). Went to college and worked in San Marcos for over 10 years and lived in Central & South Austin for over 10 so I do miss it at times – but not the heat & humidity! I love hearing little bits and pieces about your everyday lives as it reminds me of home. And I do miss HEB! Can’t wait until they start shipping again.

]]> By: Siobhan https://ilona-andrews.com/blog/its-thursday-yay/#comment-524228 Sun, 27 Jun 2021 19:35:31 +0000 https://ilona-andrews.com/?p=31878#comment-524228 In reply to Robyn Bave.

Soooo many of my dad’s recipes had bits that he taught “when it feels right” “when it’s the right consistency”and my favorite “until it’s done.” I had to learn to translate these to teach others.

]]> By: Siobhan https://ilona-andrews.com/blog/its-thursday-yay/#comment-524227 Sun, 27 Jun 2021 19:31:03 +0000 https://ilona-andrews.com/?p=31878#comment-524227 In reply to jewelwing.

Exactly, right?

]]> By: Claudia https://ilona-andrews.com/blog/its-thursday-yay/#comment-524211 Sun, 27 Jun 2021 05:55:45 +0000 https://ilona-andrews.com/?p=31878#comment-524211 Hungry now. ????
I am definitely going to try your mango pico de Gallo…

]]> By: sf https://ilona-andrews.com/blog/its-thursday-yay/#comment-524208 Sun, 27 Jun 2021 04:46:30 +0000 https://ilona-andrews.com/?p=31878#comment-524208 Coming in late to suggest the BEST marinade for fajitas (chicken or beef) is a 50/50 mixture of pineapple juice and soy sauce. No more than 20 minutes for chicken, up to 45 minutes for beef. Tenderizes the meat and leaves enough residual sugars to caramelize everything nicely on the edges without being at all sweet. Pat meat dry, season as you like with dry rub/spices, and grill.

]]> By: Moderator R https://ilona-andrews.com/blog/its-thursday-yay/#comment-524200 Sun, 27 Jun 2021 01:25:43 +0000 https://ilona-andrews.com/?p=31878#comment-524200 In reply to Malachi.

Hey Malachi,

If you go right under the title and click on the Recipe tag you will find that section already curated ????.

Bon appetit ????!

]]> By: Malachi https://ilona-andrews.com/blog/its-thursday-yay/#comment-524199 Sun, 27 Jun 2021 01:23:41 +0000 https://ilona-andrews.com/?p=31878#comment-524199 Love your recipes, both here on the blog and in the books. Have you considered hosting a section on your site just for the recipes?

]]> By: Collette https://ilona-andrews.com/blog/its-thursday-yay/#comment-524195 Sat, 26 Jun 2021 23:12:05 +0000 https://ilona-andrews.com/?p=31878#comment-524195 YUM!

(Sorry I don’t have anything more articulate to say, but I wanted to go with my true heart’s reflection.)

]]>